Nutrição e Tireoidite de Hashimoto – Artigo 7
Nutraceuticals in Thyroidology: A Review of in Vitro, and in Vivo Animal Studies
Abstract: Nutraceuticals are defined as a food, or parts of a food, that provide medical or health benefits, including the prevention of diferent pathological conditions, and thyroid diseases, or the treatment of them. Nutraceuticals have a place in complementary medicines, being positioned in an area among food, food supplements, and pharmaceuticals. The market of certain nutraceuticals such as thyroid supplements has been growing in the last years. In addition, iodine is a fundamental micronutrient for ...
Nutrição e Tireoidite de Hashimoto – Artigo 6
The Effects of Vitamin D Supplementation on Thyroid Function in Hypothyroid Patients: A Randomized, Double‑blind, Placebo‑controlled Trial
Background: Data on the effects of vitamin D supplementation on thyroid function in hypothyroid patients are scarce.
Objective: This study was done to evaluate the effects of vitamin D supplementation on thyroid function in hypothyroid patients.
Material and Methods: This randomized double‑blind, placebo‑controlled trial was conducted on 201 hypothyroid patients aged 20–60 years old. Subjects were randomly assigned into two groups to intake ...
Nutrição e Tireoidite de Hashimoto – Artigo 5
Vitamin D Deficiency and Its Association with Thyroid Disease
Abstract
Objectives: Vitamin D deficiency is a global health problem, its role as an immune modulator has been recently emphasized. The evidence is increasingly pointing towards vitamin D significant role in reducing the incidence of autoimmune diseases. However, at this time the research on its role in autoimmune and thyroid disease is not conclusive. We aimed to examine the relationship between hypothyroidism and vitamin D deficiency and to clarify the relation between serum calcium levels with hypothyroid disease.
Subjects ...
Nutrição e Tireoidite de Hashimoto – Artigo 4
Vitamin D and thyroid disorders: a systematic review and Meta-analysis of observational studies
Abstract
Background: The contribution of vitamin D to thyroid disorders has received paramount attention; however, results
are mixed. Hence, we designed a systematic review and meta-analysis to obtain a definitive conclusion.
Methods: The search included PubMed, ISI Web of Science, Scopus, and Google Scholar databases up to March
2021 to collect available papers reporting the relationship between serum levels of vitamin D and thyroid disorders.
The pooled effect was reported as weighted ...
Nutrição e Tireoidite de Hashimoto – Artigo 3
The Effects of Vitamin D Supplementation on Thyroid Function in Hypothyroid Patients: A Randomized, Double‑blind, Placebo‑controlled Trial
Abstract
Background: The presence of vitamin D receptors in most tissues and cells in the human body leads to that vitamin D was considered as a unique hormone.[1] Several studies have demonstrated that vitamin D has an effect in decreasing the risk of chronic illnesses including autoimmune, infectious and cardiovascular diseases.[2–4] It has been estimated that more than one billion people worldwide have vitamin D deficiency or insufficiency...
Nutrição e Tireoidite de Hashimoto – Artigo 2
Nutritional Management of Thyroiditis of Hashimoto
Abstract: Since the thyroid gland is one of the organs most affected by autoimmune processes, many patients with thyroiditis of Hashimoto (TH) seek medical advice on lifestyle variance and dietary modifications to improve and maintain their hyroid function. In this review, we aim to present and discuss some challenges associated with the nutritional management of TH, focusing on environmental and dietary deficits, inflammatory and toxic nutrients, cyanotoxins, etc. We discuss the relationships among different diets, chronic inflammation, ...
Nutrição e Tireoidite de Hashimoto – Artigo 1
The Influence of Nutritional Intervention in the Treatment of Hashimoto’s Thyroiditis — A Systematic Review
Abstract: Diet can be a complementary treatment for Hashimoto’s disease by affecting thyroid function and anti-inflammatory properties. It is still unclear which dietary strategy would be the most beneficial. The aim of this systematic review is to examine all the data currently available in the literature on the effects of nutritional intervention on biochemical parameters (anti-thyroid antibody and thyroid hormones levels) and characteristic symptoms in the course of Hashim...
