• Nutrição e Síndrome do Intestino Irritável – Artigo 16

    Potential Benefits of Dietary Fibre Intervention in Inflammatory Bowel Disease Abstract: Intestinal dysbiosis is thought to be an important cause of disease progression and the gastrointestinal symptoms experienced in patients with inflammatory bowel disease (IBD). Inflammation appears to be a major contributor in perpetuating a dysregulated gut microbiota. Although current drug therapies can significantly induce and maintain disease ...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 8

    Do ginger-derived nanoparticles represent an attractive treatment strategy for inflammatory bowel diseases? Inflammatory bowel disease treatment challenges Inflammatory bowel disease (IBD) is a broad term that describes conditions with chronic, recurring immune responses and inflammation of the GI tract, which result in severe abdominal cramping and diarrhea. The two most common forms of IBD are ulcerative colitis (UC), in which ...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 20

    Why Are Omics Technologies Important to Understanding the Role of Nutrition in Inflammatory Bowel Diseases? Abstract: For many years, there has been confusion about the role that nutrition plays in inflammatory bowel diseases (IBD). It is apparent that good dietary advice for one individual may prove inappropriate for another. As with many diseases, genome-wide a ssociation studies across large collaborative groups have been important in ...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 19

    The Specific Carbohydrate Diet for Inflammatory Bowel Disease: A Case Series THE PATHOGENESIS OF INFLAmmatory bowel disease (IBD) is thought to be multifactorial, involving a genetically susceptible individual being exposed to a yetto-be identified environmental trigger or set of triggers. There is growing evidence that IBD may be a disease of Westernization associated with diets high in refined sugars; bread and cereals; proteins, ...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 18

    The Effect of anti-TNFα Induction Therapy on the Nutritional Status and Dietary Intake in Inflammatory Bowel Disease Background & Aims: Patients suffering from inflammatory bowel disease (IBD) are at a high risk of malnutrition and retain an altered body composition. We hypothesized that anti-tumor necrosis factor (anti-TNF) alpha therapy may improve dietary intake and have a beneficial influence on body composition in these patients...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 17

    Role of Diet in Inflammatory Bowel Disease The incidence of inflammatory bowel disease (IBD) is steadily in the rise in Western as well as in developing countries paralleling the increase of westernized diets, characterized by high protein and fat as well as excessive sugar intake, with less vegetables and fiber. An interesting hypothesis is that environmental (food-) triggered changes of the intestinal microbiome might cause a proinfl...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 15

    Oral chondroitin sulfate and prebiotics for the treatment of canine Inflammatory Bowel Disease: a randomized, controlled clinical trial. Abstract Background: Canine inflammatory bowel disease (IBD) is a chronic enteropathy of unknown etiology, although microbiome dysbiosis, genetic susceptibility, and dietary and/or environmental factors are hypothesized to be involved in its pathogenesis. Since some of the current therapies are associa...
  • Nutrição e Síndrome do Intestino Irritável – Artigo 14

    Nutritional Impact of Dietary Plasma Proteins in Animals Undergoing Experimental Challenge and Implications for Patients with Inflammatory Bowel Disorders: A Meta-analysis1,2 Studies administering plasma protein isolates (PPIs) to experimentally challenged animals have reported improvements in growth, food intake, and overall condition when compared with animals fed control diets, due in part to improvements in gut barrier function, norm...