Nutrição e Parkinson – Artigo 2

Dietary Intake of Parkinson’s Disease Patients Background and Aims: Dietary management, as an adjuvant therapy in Parkinson’s disease (PD), provides clear benefits to patients. However, baseline information about the usual dietary intake of Parkinson’s patients is lacking. Methods: We conducted an observational cross-sectional study, investigating the dietary intake in Belgian PD patients, as well as their medication use and knowledge ...

Nutrição e Parkinson – Artigo 1

Prospective study of dietary pattern and risk of Parkinson disease Abstract Background—Several studies have shown associations between Parkinson Disease (PD) risk and individual foods and nutrients with inconsistent results. Objective—We examined associations between dietary patterns and risk of PD in the Health Professionals Follow-Up Study (1986–2002) and the Nurses’ Health Study (1984–2000). Design—We included 49 692 men and ...

Nutrição e Enxaqueca – Intervenção Nutricional

Associados,  juntamente com os artigos do mês, vocês receberão uma cartilha resumo com as principais intervenções nutricionais da condição/ doença que é tema do mês! A cartilha resumo poderá ser utilizada como um material de apoio para o momento do atendimento nutricional, facilitando a prescrição de condutas com base nos dados mais recentes dos estudos científicos.

Nutrição e Enxaqueca – Artigo 21

Riboflavin Has Neuroprotective Potential: Focus on Parkinson’s Disease and Migraine With the huge negative impact of neurological disorders on patient’s life and society resources, the discovery of neuroprotective agents is critical and cost-effective. Neuroprotective agents can prevent and/or modify the course of neurological disorders. Despite being underestimated, riboflavin offers neuroprotective mechanisms. Significant pathogenesi...

Nutrição e Enxaqueca – Artigo 20

Prophylactic effect of riboflavin on pediatric migraine: a randomized, double-blind, placebo-controlled trial Abstract Background and aim: Riboflavin may have an acceptable effect on migraine among children. This study was carried out to determine the prophylactic effect of riboflavin on migraine in children. Methods: This randomized clinical trial study was performed at Shahid Beheshti Hospital in Kashan, Iran from December 2012 to ...

Nutrição e Enxaqueca – Artigo 19

Effectiveness of riboflavin in pediatric migraine prevention Abstract Question The rate of migraine diagnosed among children is increasing. Is riboflavin, an alternative to traditional pharmacologic agents, effective and safe for prevention of migraine in children? Answer Because migraine is a very common condition in childhood and adolescence, often contributing to substantial burden of illness, there is increased interest in alternati...

Nutrição e Enxaqueca – Artigo 18

The Use of Antioxidants in the Treatment of Migraine Abstract: Despite numerous studies concerning the pathophysiology of migraine, the exact molecular mechanism of disturbances underlying migraine is still unknown. Furthermore, oxidative stress is considered to play a significant role in migraine pathogenesis. The notion of oxidative stress in migraine patients has been discussed for several decades. Over the past few years, among the ...

Nutrição e Enxaqueca – Artigo 17

Coenzyme Q10 supplementation for prophylaxis in adult patients with migraine—a meta-analysis ABSTRACT Objective: To determine the effects of coenzyme Q10 (CoQ10) for reduction in the severity, frequency of migraine attacks and duration of headache in adult patients with migraine. Design Systematic review and meta-analysis. Data sources Cochrane Central Register of Controlled Trials, CENTRAL, MEDLINE, EMBASE, Cumulative Index to Nursing ...