Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 15
Targeting the Zinc Transporter ZIP7 in the Treatment of Insulin Resistance and Type 2 Diabetes
Abstract: Type 2 diabetes mellitus (T2DM) is a disease associated with dysfunctional metabolic processes that lead to abnormally high levels of blood glucose. Preceding the development of T2DM is insulin resistance (IR), a disorder associated with suppressed or delayed responses to insulin. The effects of this response are predominately mediated through aberrant cell signalling processes and ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 14
Selenium and Type 2 Diabetes: Systematic Review
Abstract: Several studies have investigated the potential role of selenium (Se) in the development of type 2 diabetes (T2D) with disparate findings. We conducted a systematic review and meta-analysis to synthesize the evidence of any association between Se and T2D. PubMed, Embase, and Scopus were searched following the Preferred Reporting Items for Systematic Reviews and Meta-analysis Approach (PRISMA). Sixteen studies from 15 papers met ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 13
Relación entre calidad de vida, actividad fÃsica, alimentación y control glucémico con la sarcopenia de adultos mayores con diabetes mellitus tipo 2
Resumen
Introducción: la sarcopenia se define como la pérdida de masa muscular y su deterioro funcional asociado a la edad, por lo que tiene un alto impacto sobre la calidad de vida. Sin embargo, la prevalencia de la sarcopenia en diabetes mellitus tipo 2 (DM2) no está suficientemente estudiada.
Objetivos: analizar la prevalencia de ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 12
Prevention and Management of Type 2 Diabetes: Dietary Components and Nutritional StrategiesÂ
Summary
In the past couple of decades, evidence from prospective observational studies and clinical trials has converged to support the importance of individual nutrients, foods, and dietary patterns in the prevention and management of type 2 diabetes. The quality of dietary fats and carbohydrates consumed is more crucial than the quantity of these macronutrients. Diets rich in whole grains,Â...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 11
Non-Alcoholic Fatty Liver Disease and Risk of Incident Type 2 Diabetes: Role of Circulating
Branched-Chain Amino Acids
Abstract: Non-alcoholic fatty liver disease (NAFLD) is likely to be associated with elevated plasma branched-chain amino acids (BCAAs) and may precede the development of type 2 diabetes (T2D). We hypothesized that BCAAs may be involved in the pathogenesis of T2D attributable to NAFLD and determined the extent to which plasma BCAAs influence T2D development in NAFLD. We ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 10
Mechanism and Potential of Egg Consumption and Egg Bioactive Components on Type-2 Diabetes
Abstract: Type-2 diabetes (T2D) is one of the major global health challenges and a substantial economic burden. Egg and egg-derived components have been indicated to possess antioxidant, anti-inflammatory, anti-hypertensive, immunomodulatory, and anti-cancer activities. However, the scientific evidence about the benefits of egg on T2D is debatable. The relationship between egg consumption and the ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 9
Intakes of Zinc, Potassium, Calcium, and Magnesium of Individuals with Type 2 Diabetes Mellitus and the Relationship with Glycemic Control
Abstract: The role of the concomitant intake of zinc, potassium, calcium, and magnesium in the glycemic control of individuals with type 2 diabetes mellitus (T2DM) has not been extensively discussed. We evaluated the relationship between the dietary intake of these micronutrients and glycemic markers in 95 individuals with T2DM (mean age 48.6 ± 8.4 ...
Nutri̤̣o e Diabetes Mellitus tipo 2 РArtigo 8
Efficacy of vitamin D supplementation on glycemic control in type 2 diabetes patientsÂ
A meta-analysis of interventional studies
Abstract
Background:Conflicting evidence exists on the effect of vitamin D supplementation on glucose metabolism in subjects with type 2 diabetes (T2D). Therefore, this meta-analysis focuses on the relationship between vitamin D intervention and glycaemic control in subjects with T2D.
Methods: We reviewed available randomized controlled trials (RCTs) ...
