Diet therapy for inflammatory bowel diseases: the established and the new
Although patients with inflammatory bowel diseases (IBD) have a strong interest in dietary modifications as part of their therapeutic anagement, dietary advice plays only a minor part in published guidelines. The scientific literature shows that dietary factors might
influence the risk of developing IBD, that dysbiosis induced by nutrition contributes to the pathogenesis of IBD, and that diet may serve as a symptomatic treatment for irritable bowel syndrome-like symptoms in IBD. The role of nutrition in IBD ...
