Nutrição e Fertilidade Feminina – Artigo 7
Práticas de percepção da fertilidade entre mulheres jovens
Resumo: Neste artigo temos como objetivo caracterizar uma configuração em torno da percepção da fertilidade e descrever sua articulação ao aparato de gênero e à biomedicalização. Com uma abordagem etnográfica, tomamos como ponto de partida um grupo no Facebook sobre percepção da fertilidade e realizamos entrevistas semiestruturadas com seis de suas porta-vozes. Além disso, analisamos livros e sítios que nos foram indicados nessas entrevistas e fizemos observação participante em um curso presencial ministrado por ...
Nutrição e Fertilidade Feminina – Artigo 6
Práticas de percepção da fertilidade entre mulheres jovens
Resumo: Neste artigo temos como objetivo caracterizar uma configuração em torno da percepção da fertilidade e descrever sua articulação ao aparato de gênero e à biomedicalização. Com uma abordagem etnográfica, tomamos como ponto de partida um grupo no Facebook sobre percepção da fertilidade e realizamos entrevistas semiestruturadas com seis de suas porta-vozes. Além disso, analisamos livros e sítios que nos foram indicados nessas entrevistas e fizemos observação participante em um curso presencial ministrado por ...
Nutrição e Fertilidade Feminina – Artigo 5
Diet and Fertility: A Review
Abstract
The literature on the relation between diet and human fertility has greatly expanded over the last decade resulting in the identification of a few clear patterns. Intake of supplemental folic acid, particularly at doses higher than those recommended for the prevention of neural tube defects, has been consistently related to lower frequency of infertility, lower risk of pregnancy loss and greater success in infertility treatment. On the other hand, and despite promising evidence from animal models, vitamin D does not appear to exert an important role ...
Nutrição e Fertilidade Feminina – Artigo 4
Female infertility and diet, is there a role for a personalized nutritional approach in assisted reproductive technologies? A Narrative Review
Abstract
Female infertility is a major public health concern and a global challenge. It is a disorder of the reproductive system, defined as the inability to achieve a clinical pregnancy. Nutrition and other environmental factors are found to
impact reproductive health in women as well as the outcome of assisted reproductive technologies (ART). Dietary factors, such as polyunsaturated fatty acids (PUFA), fiber as well as the intake of Mediterran...
Nutrição e Fertilidade Feminina – Artigo 3
Personalized Nutrition in the Management of Female Infertility: New Insights on Chronic Low-Grade Inflammation
Abstract: Increasing evidence on the significance of nutrition in reproduction is emerging from both animal and human studies, suggesting a mutual association between nutrition and female fertility. Different “fertile” dietary patterns have been studied; however, in humans, conflicting results or weak correlations are often reported, probably because of the individual variations in genome, proteome, metabolome, and microbiome and the extent of exposure to different environ...
Nutrição e Fertilidade Feminina – Artigo 2
Nutrition and Female Fertility: An Interdependent Correlation
Abstract
Besides aging, a number of non-modifiable lifestyle-related factors, such as smoking, elevated consumption of caffeine and alcohol, stress, agonist sports, chronic exposure to environmental pollutants, and other nutritional habits exert a negative impact on a women’s fertility. In particular, metabolic disorders including diabetes, obesity, and hyperlipidemia commonly associated to hypercaloric diets are suspected to affect a woman’s fertility either by direct damage to oocyte health and differentiation, or by ...
Nutrição e Fertilidade Feminina – Artigo 1
Female Fertility and the Nutritional Approach: The Most Essential Aspects
ABSTRACT
Infertility is an increasing problem that affects couples attempting pregnancy. A growing body of evidence points to a link between diet and female fertility. In fact, data show that a diet high in trans fats, refined carbohydrates, and added sugars can negatively affect fertility. Conversely, a diet based on theMediterranean dietary patterns, i.e., rich in dietary fiber, omega-3 (ɷ-3) fatty acids, plant-based protein, and vitamins and minerals, has a positive impact on female fertility. An unhealthy diet ...
