Alimentando Práticas – Prebióticos e Probióticos em preparações culinárias – Ana Vládia – artigo 24

Lactobacillus and Bifidobacterium improved physiological function and cognitive ability in aged mice by the regulation of gut microbiotaScope: Age-related degeneration is associated with imbalances of gut microbiota and its related immune system, thereby gut microbiota dysbiosis is considered to be a key target to improve senescence. The potential roles of probiotics on physiological function and...

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