Nutrição e Osteoporose – Artigo 15

PREVALENCE AND RISK FACTORS OF OSTEOPOROSIS IN POSTMENOPAUSAL WOMEN WITH TYPE 2 DIABETES MELLITUS SUMMARY Objective: Patients with type 2 diabetes (T2DM) are at increased risk of fractures. The aim of this study is to analyze the prevalence and risk factors of osteoporosis and osteoporosis related fractures in postmenopausal women with T2DM. Methods: A total of 112 postmenopausal women with T2DM and 171 control nondiabetic women received a ...

Nutrição e Osteoporose – Artigo 14

Parathyroid Hormone and Parathyroid Hormone-related Protein Analogs in Osteoporosis Therapy Abstract Purpose—To review the efficacy and optimal use of parathyroid hormone and parathyroid hormone-related protein analogs in osteoporosis treatment. Recent findings—The parathyroid hormone analog teriparatide, a potent stimulator of bone remodeling, increases hip and spine bone mineral density and reduces the risk of vertebral and non-...

Nutrição e Osteoporose – Artigo 13

Oxidative Stress-Related Biomarkers in Postmenopausal Osteoporosis: A Systematic Review and Meta-Analyses Numerous studies suggested that oxidative stress (OS) played a central role in the onset and development of postmenopausal osteoporosis (PO); however, conflicting results were obtained as to the association of OS-related biomarkers and PO. This metaanalysis aimed to identify the association between these markers and PO, and explore ...

Nutrição e Osteoporose – Artigo 12

Osteoporosis and Sarcopenia in Older Age Abstract Osteoporosis and sarcopenia are common in older age and associated with significant morbidity and mortality. Consequently, they are both attended by a considerable socioeconomic burden. Osteoporosis was defined by the World Health Organisation (WHO) in 1994 as a bone mineral density of less than 2.5 standard deviations below the sex-specific young adult mean and this characterisation has ...

Nutrição e Osteoporose – Artigo 11

Osteoporosis and fracture risk in older people Introduction Until the 1940s, when Albright associated osteoporosis with a defect of bone anabolism, it was not considered a disease entity but an inevitable consequence of the ageing process for which there was little remedy.1 Bisphosphonates, first synthesised in the 1800s but in clinical use only since the 1960s, demonstrated that this process of age-related decline in bone was, in ...

Nutrição e Osteoporose – Artigo 10

Nutrition and osteoporosis prevention for the orthopaedic surgeon: a wholefoods approach Introduction Osteoporosis is a silent but progressive disease affecting the density and quality of bone while greatly increasing fracture risk.1 Globally, around one in three women and one in five men are at risk of an osteoporotic fracture, with the most common fractures being at the hip, spine or wrist.1 The pathogenesis of osteoporosis is ...

Nutrição e Osteoporose – Artigo 9

Managing Osteoporosis Patients after Long-Term Bisphosphonate Treatment: Report of a Task Force of the American Society for Bone and Mineral Research Abstract Bisphosphonates (BPs) are the most commonly used medications for osteoporosis, but optimal duration of therapy is unknown. This ASBMR report provides guidance on BP therapy duration with a risk benefit perspective. Two trials provided evidence for long-term BP use. In the Fracture ...

Nutrição e Osteoporose – Artigo 8

Management of Osteoporosis in Chronic Kidney Disease Abstract: Chronic kidney disease (CKD) patients with coexisting osteoporosis are becoming common. Many of the  therapeutic agents used to treat osteoporosis are known to be affected by the renal function. It is generally thought that osteoporosis in G1 to G3 CKD patients can be treated as in non-CKD patients with osteoporosis. In stage 4 or more advanced CKD patients and CKD patients on ...