Nutrição e a Reabilitação Neurológica – Artigo 9

Malnutrition in Stroke Patients: Risk Factors, Assessment, and Management Introduction Stroke is the fourth leading cause of death in the United States (1), and one of the major causes of disability generating a massive economic burden (2). Ischemic strokes account for 65–85% of stroke patients in the Western World, and the rest are hemorrhagic strokes...

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