Nutri̤̣o e Depresṣo РArtigo 9

Evaluation of Nutritional Status of Patients with Depression Aims and Objectives. Our goal was to determine nutritional status, body composition, and biochemical parameters of patients diagnosed with depression based on DSM-IV-TR criteria. Methods. A total of 59 individuals, aged 18–60 years admitted to Mental Health Centre of Kayseri Education and Research Hospital, were included in the study.The...

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