Nutri̤̣o e Hiperuricemia РArtigo 10

The Epidemiology of Uric Acid and Fructose Abstract During the past few decades, the mean serum uric acid levels and the prevalence of hyperuricemia in the general population appear to have increased. Correspondingly, the prevalence and incidence of gout have doubled. Potential reasons behind these trends include the increasing prevalence of obesity and metabolic syndrome,...

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