Nutrição e Saúde Hepática – Artigo 5
Comparisons of dietary intake in Japanese with nonalcoholic fatty liver disease and type 2 diabetes mellitus
Creative Commons Attribution License, which permits unre- stricted use, distribution, and reproduction in any medium, pro- vided the original work is properly cited. Nonalcoholic fatty liver disease (NAFLD) is a multifactorial disease Copyright © 2016 JCBN 2016 This is an open access article distributed under the terms of the that involves a complex interaction between genetics, diet, and lifestyle, all of which combine to form the NAFLD phenotype. In Japan, medical nutrition therapy ...
Nutrição e Síndrome do Intestino Irritável – Artigo 1
A cross-sectional study on nutrient intake and -status in inflammatory bowel disease patients
Abstract
Background and aims: Inflammatory bowel disease (IBD) can be associated with nutritional problems. The aim of this study was to nvestigate diet and nutritional status of IBD patients.
Methods: A total of 78 participants (35 men and 43 women aged 18–74 years) were included in this cross-sectional study. The majority (80 %) of the participant received infliximab treatment. Participants filled out disease related questionnaires and 31 participants also a 3-day food record. Body ...
Nutrição e síndrome metabólica – Artigo 5
Dietary factors associated
with metabolic syndrome and its components
in overweight and obese Brazilian
schoolchildren: a cross‑sectional study
Background: The metabolic syndrome (MS) has been assessed since childhood mainly because of the nutritional
and epidemiological transition that has occurred worldwide. Our objectives were to explore the MS and its components according to anthropometric and demographic factors and to assess the relationship among MS components and dietary characteristics in overweight and obese schoolchildren.
