Nutrição e Diabetes Mellitus I – Artigo 15
Medical Nutrition Therapy for Youth with Type 1 Diabetes Mellitus: More than Carbohydrate
Counting
ARTICLE INFORMATION
Article history: Accepted 30 July 2012
Keywords
Type 1
Diabetes mellitus
Carbohydrate counting
Medical nutrition therapy
Dietary pattern
Nutrição e Diabetes Mellitus I – Artigo 14
Maternal and Early Life Iron Intake and Risk of Childhood Type 1 Diabetes: A Danish
Case-Cohort Study
Abstract: Background: Iron overload has been associated with diabetes. Studies on iron exposure during pregnancy and in early life and risk of childhood type 1 diabetes (T1D) are sparse. We investigated whether iron supplementation during pregnancy and early in life were associated with risk of childhood T1D. Methods: In a case-cohort design, we identified up to 257 children with T1D (prevalence 0.37%) from the Danish National Birth Cohort through linkage with the Danish Childhood ...
Nutrição e Diabetes Mellitus I – Artigo 13
Improved adherence to Mediterranean Diet in adults with type 1 diabetes mellitus
Abstract
Purpose We aimed to assess food intake and adherence to the Mediterranean Diet in patients with T1D compared with nondiabetic individuals.
Methods This was an observational, multicenter study in 262 T1D subjects and 254 age- and sex-matched nondiabetic subjects. A validated food-frequency questionnaire was administered. The alternate Mediterranean Diet Score (aMED) and alternate Healthy Eating Index (aHEI) were assessed. The clinical variables were also collected. The analysis of data included...
Nutrição e Diabetes Mellitus I – Artigo 12
Impact of type 1 diabetes mellitus and celiac disease on nutrition and quality of life
OBJECTIVE: Type 1 diabetes mellitus (T1DM) and celiac disease (CD) are autoimmune diseases and have similar genetic patterns. T1DM treatment is based on diet, physical activity and insulin therapy, whereas CD depends on dietary changes with restriction of wheat, rye and barley. The aim of the study was to evaluate the quality of life (QoL) of individuals with the association of T1DM and CD, to characterize their nutritional status and to compare it with those with only one disease and healthier ...
Nutrição e Diabetes Mellitus I – Artigo 11
Immunomodulatory Effect of Vitamin D and Its Potential Role in the Prevention and Treatment of
Type 1 Diabetes Mellitus—A Narrative Review
Abstract: Type 1 diabetes mellitus is a chronic autoimmune disease associated with degeneration of pancreatic β-cells that results in an inability to produce insulin and the need for exogenous insulin administration. It is a significant global health problem as the incidence of this disorder is increasing worldwide. The causes are still poorly understood, although it certainly has genetic and environmental origins. Vitamin D formed profusely in ...
Nutrição e Diabetes Mellitus I – Artigo 10
Gastrointestinal Microbiota and Type 1 Diabetes Mellitus: The State of Art
Abstract: The incidence of autoimmune type 1 diabetes (T1DM) is increasing worldwide and disease onset tends to occur at a younger age. Unfortunately, clinical trials aiming to detect predictive factors of disease, in individuals with a high risk of T1DM, reported negative results. Hence, actually there are no tools or strategies to prevent T1DM onset. The importance of the gut microbiome in autoimmune diseases is increasingly recognized and recent data suggest that intestinal dysbiosis has a pathogenic role ...
Nutrição e Diabetes Mellitus I – Artigo 9
FGF-23/Vitamin D Axis in Type 1 Diabetes: The Potential Role of Mineral Metabolism in
Arterial Stiffness
Abstract
Objective
To investigate the usefulness of Fibroblast Growth Factor 23 (FGF-23) and vitamin D as possible biomarkers of pre-clinical atherosclerosis, assessed as arterial stiffness (AS), in a group of subjects with type 1 diabetes (T1DM) and no previous cardiovascular events.
Research Design and Methods
68 T1DM patients and 68 age- and sex-matched controls were evaluated for 1) age, sex, diabetes duration, physical activity, smoking, alcohol intake, BMI, blood pressu...
Nutrição e Diabetes Mellitus I – Artigo 8
Evaluating a dietary pattern in adolescents with type 1 diabetes mellitus: The dash-d approach
Abstract
Objective: Adolescents with type 1 diabetes (T1DM) must consider multiple factors in diet planning, including glycemic control and cardiovascular disease prevention, while ensuring adequate nutrition for growth. We examined diet composition, quality, and compliance for two dietary patterns - the traditional Dietary Approaches to Stop Hypertension (DASH) and a modified version of DASH in this population. Methods and Findings: Two feeding studies were conducted. First, adolescents ...
