Nutrição e Síndrome do Intestino Irritável – Artigo 5
Diet in the Pathogenesis and Treatment of Inflammatory Bowel Diseases
Some of the most common symptoms of the inflammatory bowel diseases (IBD, which include ulcerative colitis and Crohn’s disease) are abdominal pain, diarrhea, and weight loss. It is therefore not surprising that clinicians and patients have wondered whether dietary patterns influence the onset or course of IBD. The question of what to eat is among the most commonly asked by patients and among the most difficult to answer by ...
Nutrição e Síndrome do Intestino Irritável – Artigo 4
Diet and nutritional factors in inflammatory bowel diseases
Abstract
Inflammatory bowel disease (IBD) development is affected by complex interactions between environmental factors, changes in intestinal flora, various predisposing genetic properties and changes in the immune system. Dietary factors seem to play an underestimated role in the etiopathogenesis and course of the disease. However, research about food and IBD is conflicting. An excessive consumption of sugar, animal fat and ...
Nutrição e Síndrome do Intestino Irritável – Artigo 3
Curcumin and Inflammatory Bowel Disease: Potential and Limits of Innovative Treatments
Abstract: Curcumin belongs to the family of natural compounds collectively called curcuminoids and it possesses remarkable beneficial anti-oxidant, anti-inflammatory, anti-cancer, and neuroprotective properties. Moreover it is commonly assumed that curcumin has also been suggested as a remedy for digestive diseases such as inflammatory bowel diseases (IBD), a chronic immune disorder affecting the ...
Nutrição e Síndrome do Intestino Irritável – Artigo 2
Advances in nutritional therapy in inflammatory bowel diseases: Review
Abstract
Inflammatory bowel diseases (IBD), including ulcerative colitis and Crohn’s disease are chronic, life-long, and relapsing diseases of the gastrointestinal tract. Currently, there are no complete cure possibilities, but combined pharmacological and nutritional therapy
may induce remission of the disease. Malnutrition and specific nutritional deficiencies are frequent among IBD patients, so the majority of ...
Nutrição e Síndrome do Intestino Irritável – Artigo 1
A cross-sectional study on nutrient intake and -status in inflammatory bowel disease patients
Abstract
Background and aims: Inflammatory bowel disease (IBD) can be associated with nutritional problems. The aim of this study was to nvestigate diet and nutritional status of IBD patients.
Methods: A total of 78 participants (35 men and 43 women aged 18–74 years) were included in this cross-sectional study. The majority (80 %) of the participant received infliximab treatment. Participants ...
Dieta Paleo – Artigo 18
Subjective satiety and other experiences of a Paleolithic diet compared to a diabetes diet in patients with type 2 diabetes
Background: We found marked improvement of glycemic control and several cardiovascular risk factors in patients with type 2 diabetes given advice to follow a Paleolithic diet, as compared to a diabetes diet. We now report findings on subjective ratings of satiety at meal times and participants’ other experiences of the two diets from the same study
Dieta Paleo – Artigo 17
Paleolithic nutrition for metabolic syndrome: systematic review and meta-analysis
Background: Paleolithic nutrition, which has attracted substantial public attention lately because of its putative health benefits, differs radically from dietary patterns currently recommended in guidelines, particularly in terms of its recommendation to exclude grains, dairy, and nutritional products of industry.
Dieta Paleo – Artigo 16
Paleolithic and Mediterranean Diet Pattern Scores and Risk of Incident, Sporadic Colorectal Adenomas
The Western dietary pattern is associated with higher risk of colorectal neoplasms. Evolutionary discordance could explain this association.We investigated associations of scores for 2 proposed diet patterns, the “Paleolithic” and the Mediterranean, with incident, sporadic colorectal adenomas in a case-control study of colorectal polyps conducted in Minnesota (1991–1994). Persons with ...