Nutrição e Disbiose – Artigo 19

Western diets, gut dysbiosis, and metabolic diseases: Are they linked? ABSTRACT Obesity afflicts 36.5% of the US population and 600 million individuals world-wide. Thus, it is imperative to understand the risk factors underlying metabolic disease including diet, activity level, sleep, and genetics. Another key contributory factor is the gut microbiota given its widely reported role in the development...

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